A classic French chef’s knife from Lion Sabatier in Thiers. A 20 cm stainless blade in one piece, a light aluminium bolster, and a black handle fixed with three brass rivets.

The mark dates to 1812; the knives are still made in the town.

France · Est. 1812

Thiers cutlery house. The Lion Sabatier mark dates to 1812; the knives are still made in the town.

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